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Make Perfect Holes In Cupcakes

Make Perfect Holes In Cupcakes

Those who have tried to create filled cupcakes will agree though – it can sometimes be fiddly. Cutting the middle bit out carefully with a knife is a lengthy and frustrating process –they often end up uneven and it isn’t very child friendly. Kleeneze has the solution to this problem – our cupcake corer. It’s simple, quick and creates uniformly beautiful filled cupcakes – you can even use it with the kids.

Step by Step Guide

1.

Allow your cupcakes to cool completely before attempting to core

 

Allow your cupcakes to cool completely before attempting to core

This will ensure a clean hole fo your filling and avoid you burning yourself.

2.

Hold the corer 90 degrees above the cupcake and then push into the centre

 

Hold the corer 90 degrees above the cupcake and then push into the centre

Push the corer down to as deep as you want your filiing hole - be careful not to go too far.

3.

Twist the corer around inside the cupcake and then remove

 

Twist the corer around inside the cupcake and then remove

Turn corer around a full 360 degrees inside the cupcake before attempting to remove.

4.

Press the plunger on the corer to release the core you have removed.

 

Press the plunger on the corer to release the core you have removed.

You may wish to use the core you have removed later on to hide the filling.

5.

Fill with some of your favourite treat

 

Fill with some of your favourite treat

Try being creative - fill with ice-cream, chocolate, sweets, or stick to your favourite vanilla cream or jam. If you wish to ‘hide’ the filling - simply replace the core you removed earlier.

1.

Allow your cupcakes to cool completely before attempting to core

This will ensure a clean hole fo your filling and avoid you burning yourself.

2.

Hold the corer 90 degrees above the cupcake and then push into the centre

Push the corer down to as deep as you want your filiing hole - be careful not to go too far.

3.

Twist the corer around inside the cupcake and then remove

Turn corer around a full 360 degrees inside the cupcake before attempting to remove.

4.

Press the plunger on the corer to release the core you have removed.

You may wish to use the core you have removed later on to hide the filling.

5.

Fill with some of your favourite treat

Try being creative - fill with ice-cream, chocolate, sweets, or stick to your favourite vanilla cream or jam. If you wish to ‘hide’ the filling - simply replace the core you removed earlier.

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What you will need

Kitchen Solutions